OKLAHOMA MEATLOAF

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Oklahoma Meatloaf image

Make and share this Oklahoma Meatloaf recipe from Food.com.

Provided by Andrusha

Categories     One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 16

1 1/2 lbs lean ground beef
2 tablespoons mince garlic
1/3 cup mince onion
1 (10 ounce) can rotel
2 teaspoons brown sugar
1 teaspoon yellow mustard
1/2 teaspoon sage
1 teaspoon black pepper
1 teaspoon sea salt
1 tablespoon Worcestershire sauce
2 teaspoons onion powder
1 teaspoon marjoram
1/3 cup breadcrumbs
1 large egg
1/4 cup ketchup
1 teaspoon honey

Steps:

  • combine all ingredients.
  • mix well.
  • preheat oven to 350.
  • shape into a 2in high loaf.
  • bake 50 mins
  • remove from oven add glaze to top and sides.
  • return to oven and back 10 more minutes.
  • let stand for 5 mins and serve.

Nutrition Facts : Calories 275.7, Fat 12.6, SaturatedFat 5, Cholesterol 109, Sodium 851.8, Carbohydrate 14.4, Fiber 0.7, Sugar 6.1, Protein 25.4

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