OH SO EASY CHOCOLATE PEANUT CARAMEL BARS
If you love chocolate, caramel and peanuts this is the dessert for you!
Provided by Stacy Hutchinson @Stacyh6
Categories Cookies
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (325°F for dark pan). In ungreased 13x9-inch pan, break up cookie dough. With floured fingers, press dough evenly in pan. Bake 13 to 17 minutes or until light golden brown.
- Remove partially baked bars from oven. Sprinkle peanuts and chocolate chips evenly over warm bars. In small bowl, mix caramel topping and flour until well blended. Drizzle evenly over top.
- Return to oven; bake 15 to 18 minutes longer or until center just begins to bubble. Cool completely, about 1 hour. Cut into 6 rows by 6 rows. Store tightly covered.
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