OATMEAL KISS COOKIES

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Oatmeal Kiss Cookies image

Make and share this Oatmeal Kiss Cookies recipe from Food.com.

Provided by Vino Girl

Categories     Dessert

Time 42m

Yield 72 serving(s)

Number Of Ingredients 11

1/2 cup butter, softened
1/2 cup shortening
1 cup sugar
1 cup packed brown sugar
2 eggs
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 1/4 cups quick-cooking oats
1 cup chopped nuts
72 milk chocolate Hershey chocolate kisses

Steps:

  • Preheat oven to 375°F.
  • In a mixing bowl, cream the butter, shortening and sugars.
  • Add eggs, one at a time, beating well after each addition.
  • Combine the flour, baking soda and salt; gradually add to creamed mixture.
  • Stir in oats and nuts.
  • Roll into 1 inch balls. Place 2 inches apart on ungreased baking sheets.
  • Bake for 10-12 minutes or until lightly browned.
  • Immediately press a chocolate kiss in the center of each cookie.
  • Remove to wire racks.

*** Explore more Oatmeal Kiss Cookies Recipes »

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