OATMEAL CINNAMON COCONUT CHOCOLATE CHIP COOKIES

Oatmeal Cinnamon Coconut Chocolate Chip Cookies image

Make and share this Oatmeal Cinnamon Coconut Chocolate Chip Cookies recipe from Food.com.

Provided by Kittencalrecipezazz

Categories Drop Cookies

Time 25m

Yield 24-30 serving(s)

Number Of Ingredients 12

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Ingredients

1 cup butter, softened
1 cup packed brown sugar
3/4 cup white sugar
2 teaspoons vanilla
2 large eggs
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
3 cups large-flake oats (not instant or quick oats)
1/2 cup miniature chocolate chip
1/2 cup flaked coconut

Steps:

Set oven to 350°.
Line a cookie sheet with foil and lightly spray with non-stick cooking spray.
In a large bowl cream the butter with sugars until fluffy.
Add in the vanilla and eggs; beat well.
In another bowl, blend together the flour, baking soda, cinnamon, salt and oats; mix well to combine.
Add the flour mixture to the creamed mixture along with the chocolate chips and coconut; mix well to combine.
Drop dough by heaping tablespoonfuls onto prepared baking sheet.
Bake for 8-10 minutes (longer for a crispier cookie).
Remove to a rack to cool.

Nutrition Facts : Calories 262.9, Fat 11.1, SaturatedFat 6.3, Cholesterol 38, Sodium 169.7, Carbohydrate 37.3, Fiber 2.6, Sugar 17.8, Protein 4.9

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