OATMEAL BUTTERMILK COOKIES

Oatmeal Buttermilk Cookies image

Spicy oatmeal cookies with the tangy zip of buttermilk.

Provided by sal

Categories Desserts Cookies Spice Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 12

Ingredients

½ cup butter, softened
1 cup brown sugar
1 egg
1 ½ cups all-purpose flour
1 teaspoon baking soda
¾ teaspoon ground nutmeg
1 teaspoon ground cinnamon
½ teaspoon ground allspice
⅔ cup buttermilk
1 ½ cups rolled oats
½ cup chopped walnuts
1 cup raisins

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter and brown sugar until smooth. Beat in the egg. Combine the flour, baking soda, nutmeg, cinnamon and allspice; stir into the sugar mixture alternately with the buttermilk. Mix in the oats, walnuts and raisins. Drop by rounded spoonfuls onto the prepared cookie sheet.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 145 calories, Carbohydrate 20.9 g, Cholesterol 18.2 mg, Fat 6.2 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 2.8 g, Sodium 92.7 mg, Sugar 9.9 g