NUTTY WHOLE WHEAT BREAD

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Nutty Whole Wheat Bread image

A quick nutty whole wheat bread that can be prepared in short order. Great for morning because within just over an hour you can have a loaf of bread to feed your family.

Provided by Muddyboots

Categories     Yeast Breads

Time 20m

Yield 1 loaf, 8-10 serving(s)

Number Of Ingredients 9

2 1/4 cups white flour
1 1/4 cups wheat flour
3/4 cup walnuts, finely chopped
2 tablespoons brown sugar
2 1/2 teaspoons fast rising yeast
1 teaspoon salt
1 cup water
1/3 cup yogurt
2 tablespoons butter

Steps:

  • Combine 1 cup white flour and wheat flour, walnuts, sugar, yeast and salt. Heat water, yogurt, and butter to 120 degrees; add to dry ingredients; beat until smooth. Stir in more flour to form a soft dough. Turn on a floured surface and knead until smooth and elastic-4 minutes. Shape into ball, cover for 20 minutes. Bake 400 degrees for 25-30 minutes.

*** Explore more Nutty Whole Wheat Bread Recipes »

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