As if bacon weren't already one of life's most profound pleasures, this recipe adds nutty and spicy to the mix with brown sugar, Dijon mustard and pecans.
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- HEAT oven to 400ºF.
- PLACE bacon, separated into strips, on foil-lined rimmed baking pan.
- MIX sugar and mustard; spread or brush on bacon. Top with nuts.
- BAKE 16 to 18 min. or until bacon is crisp. Cool 1 to 2 min. before removing from pan to serve. (Bacon will be very hot.)
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