My husband's grandma, Shirley, came up with this recipe so his brother (who was vegan) could enjoy Christmas cookies with the rest of us. Modified a little bit, we have been eating these cookies for years and we aren't even vegan!
Provided by MommaBean3
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine bananas, oats, dates, oil, walnuts, pecans, coconut, vanilla extract, and salt in a bowl and mix well. Spoon out cookies onto an ungreased baking sheet.
- Bake in the preheated oven until edges are golden, 20 to 25 minutes.
Nutrition Facts : Calories 172.3 calories, Carbohydrate 23.1 g, Fat 8.8 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 1.5 g, Sodium 110.7 mg, Sugar 11.8 g
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