NUTTY APPLE GRAHAM CRISP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Nutty Apple Graham Crisp image

Even a novice baker can make this scrumptious Nutty Apple Graham Crisp! It's quick to make too-canned apple pie filling gives you a head start.

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield Makes 8 servings.

Number Of Ingredients 7

1 can (21 oz.) country-style apple pie filling
1 cup graham cracker crumbs
1/4 cup flour
1/4 cup firmly packed light brown sugar
1/4 cup granulated sugar
1/4 cup chopped walnuts
1/2 cup (1 stick) butter or margarine, melted

Steps:

  • Preheat oven to 375°F. Spoon pie filling into 9-inch pie plate.
  • Mix graham crumbs, flour, sugars and walnuts in medium bowl. Stir in butter until well blended. Sprinkle over pie filling.
  • Bake 25 to 30 min. or until hot and bubbly. Serve warm.

Nutrition Facts : Calories 320, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

There are no comments yet!