NUTS AND BOLTS

Nuts and Bolts image

This is a little more work than most of the other Chex Mix recipes but it's the one I know. I love all these spices, especially Beau Monde it is one of my favorite spice blends. This is a very flavorful nuts & bolts. You'll be sure to make it year after year for your family & friends. I wish I would of taken pics when my nephew...

Provided by Kimberly Biegacki

Time 2h

Number Of Ingredients 23

Ingredients

SEASONINGS
1 Tbsp beau monde seasoning
2 tsp seasoning salt (nature's seasoning)
1 tsp marjoram
1 tsp summer savory
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp cayenne pepper
1 Tbsp parsley flakes
CEREALS
1 box cherrios
1 box rice chex
1 box corn chex
1 box wheat chex
NUTS
2 c salted peanuts (we like the red skinned)
1 c cashews, salted
1 c pecans
2 c mixed nuts
SNACKS
1 bag(s) bugles
1 bag(s) pretzel sticks
1 lb butter or margarine

Steps:

1. Preheat oven to 250 degrees. Melt butter and add spices. Pour over dry ingredients and mix well. Put into shallow baking pan. Bake for 1 hour, stirring occasionally. Or, add all dry ingredients into a roasting pan & then pour melted butter w/seasonings over mixture. Stir well & about every 20 minutes to 1/2 hour. For about 2 hrs....leave lid off for mixture to dry and then store into an airtight container.

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