NUTMEG SYRUP

Nutmeg Syrup image

A delicious syrup to serve over pancakes or waffles or whatever else you'd like. Recipe is from Simple and Delicious.

Provided by CookingONTheSide

Categories Breakfast

Time 15m

Yield 2 1/3 cups

Number Of Ingredients 8

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Ingredients

1 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 cups cold water
2 tablespoons butter
1 teaspoon vanilla extract
1/4 teaspoon rum extract (optional)

Steps:

In large saucepan, combine the sugar, flour, cinnamon, nutmeg and water until smooth.
Bring to a boil; cook and stir for 2 minutes or until thickened.
Remove from the heat; stir in butter, vanilla and rum extract, if desired.

Nutrition Facts : Calories 452.6, Fat 10.1, SaturatedFat 6.4, Cholesterol 26.2, Sodium 74.8, Carbohydrate 91.8, Fiber 0.8, Sugar 86, Protein 0.8

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