NUTMEG MUSHROOMS
Delicious and sweet. Adjust any ingredients to taste.
Provided by Lorena Maples
Categories Side Dish Vegetables
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Clean and slice mushrooms.
- Combine all ingredients in a skillet and cook over medium heat until the wine comes to a boil. Reduce heat to low and cook until mushrooms are tender. Remove from heat and serve while hot.
Nutrition Facts : Calories 75.2 calories, Carbohydrate 6.1 g, Fat 1.2 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 0.6 g, Sodium 589.7 mg, Sugar 3 g
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