NUTMEG FLATS

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Nutmeg Flats image

Make and share this Nutmeg Flats recipe from Food.com.

Provided by KlynnPadilla

Categories     Dessert

Time 1h

Yield 32 cookies

Number Of Ingredients 5

1 cup butter, softened
1 cup sugar
1 egg, separated
2 cups flour
1 1/2 teaspoons freshly grated nutmeg

Steps:

  • Preheat oven to 275. Grease a 10x15-inch jelly roll pan.
  • Cream butter and sugar until light and fluffy; add egg yolk and beat well. Blend in flour and nutmeg.
  • Turn into prepared pan, spreading evenly with fingertips. Brush top with beaten egg white.
  • Bake until lightly browned, about 50 minutes. Cut into bars while still warm. Store in an air-tight container.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #desserts     #easy     #cookies-and-brownies     #taste-mood     #sweet

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