NUTMEG COOKIE LOGS

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Make and share this Nutmeg Cookie Logs recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time P2DT12h12m

Yield 4 1/2 dozen

Number Of Ingredients 12

2/3 cup sugar
1 cup margarine, softened
2 teaspoons vanilla
2 teaspoons rum extract
1 large egg
3 cups flour
1/4 teaspoon vanilla
1 teaspoon nutmeg
2 cups powdered sugar
3 tablespoons margarine, softened
3/4 teaspoon rum extract
2 -3 tablespoons half-and-half

Steps:

  • In large bowl, combine sugar, 1 cup margarine, 2 tsps vanilla, 2 tsps rum extract, and egg, beat till light and fluffy --
  • lightly spoon flour into measuring cup.level off add flour and 1 tsp nutmeg --
  • mix well.cover dough with plastic wrap and chill 1 hour --
  • preheat oven to 350* --
  • divide dough into 12 pieces.shape into long rope, shape each piece of dough into 1/2" diameter and 15" long -- cut into 3" lenths --
  • place on ungreased cookie sheet.bake at 350* for 12-15 minutes. or light golden brown.
  • place on racks to cool.
  • in a small bowl, spread on tops and sides of cookies -- if desired mark frosting with tines of fork.to resemble bark --
  • sprinkle with nutmeg -- let stand until frosting is set.

Nutrition Facts : Calories 1094.7, Fat 50.9, SaturatedFat 9.4, Cholesterol 49.5, Sodium 582.4, Carbohydrate 148.1, Fiber 2.4, Sugar 82.9, Protein 10.8

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