NUTELLA® MOUSSE
A quick and easy mousse that anyone can do, and who doesn't love Nutella®?
Provided by Sophie
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Brandy
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Combine chocolate-hazelnut spread and creme fraiche in a bowl; beat with an electric mixer until smooth and creamy. Add amaretto and blend until just incorporated.
- Beat the heavy cream in a separate chilled glass or metal bowl until firm peaks begin to form. Fold the whipped cream into the chocolate-hazelnut mixture with a rubber spatula until you can no longer see the cream.
- Spoon the mousse into 4 parfait glasses. Refrigerate until set, about 20 minutes. Serve with chocolate wafer cookies.
Nutrition Facts : Calories 321 calories, Carbohydrate 21.3 g, Cholesterol 61.1 mg, Fat 25.6 g, Protein 3.1 g, SaturatedFat 11.4 g, Sodium 46.5 mg, Sugar 18.4 g
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