NUGGETS AND TOTS CASSEROLE

Nuggets and Tots Casserole image

Provided by raymond spencer

Time 1h15m

Number Of Ingredients 12

1 (26 ounce) can condensed cream of chicken soup
1 1/2 c three cheese alfredo sauce
1/2 c milk
1 (1 ounce) package dry onion soup mix
2 Tbsp italian seasoning
1 Tbsp garlic powder
2 tsp seasoned pepper
1 tsp sodium-free salt
1 pkg frozen all-white meat chicken nuggets
1 pkg frozen tater tots
2 c shredded process american cheese
1 c blue cheese crumbles

Steps:

1. Preheat oven to 350 degrees F.Prepare a 9x13-inch casserole dish with cooking spray.
2. Mix cream of chicken soup,alfredo sauce,milk,dry onion soup mix,italian seasoning,garlic powder,seasoned pepper and sodium-free salt in a bowl.
3. Layer 1 bag of frozen chicken nuggets into the bottom of the prepared casserole dish;top with frozen tater tots.Pour the chicken soup mixture evenly over the chicken nuggets and tater tots.Sprinkle shredded american cheese over the mixture;top with blue cheese crumbles.
4. Bake in preheated oven until hot all the way through,about 1 hour.