Protein-rich noodle soup that you can whip up in no time. Add all the ingredients in a portable container and just add water and egg when you are ready to eat.
Provided by Buckwheat Queen
Categories Chicken Pasta
Time 23m
Yield 1
Number Of Ingredients 16
Steps:
- Combine rice noodles, chicken, bok choy, carrot, green onion, dashi, nutritional yeast, ginger, black pepper, white pepper, and red pepper flakes in a large, portable bowl with a lid.
- Combine tamari, sesame oil, and miso paste in a small, portable container. Cover and shake until combined.
- Add hot water to the noodle bowl when ready to eat. Push aside the noodles and crack egg into the middle, stirring constantly with chopsticks. Close lid and let sit until noodles soften, about 3 minutes. Remove the cover and pour in tamari mixture.
Nutrition Facts : Calories 602.7 calories, Carbohydrate 71.4 g, Cholesterol 230.2 mg, Fat 18.9 g, Fiber 5.5 g, Protein 35.9 g, SaturatedFat 4.6 g, Sodium 1287.6 mg, Sugar 5.5 g
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