Racquel sent me some lovely cheese from Ireland which prompted me to make grilled cheese for lunch. Man they were great, their cheese is a cut above ours here in the states. I have been making grilled cheese since I was 6. They are boring. Now cheesy bread is a different matter so I mixed the two and now for the last 10 years these are the only grilled cheese in our house.
Provided by Stormy Stewart @karlyn255
Categories Sandwiches
Number Of Ingredients 8
Steps:
- Butter one side of each piece of bread. and sprinkle with garlic powder and Italian seasoning's. Cut the cheese to fit the bread. don't be cheap on the cheese, or garlic powder.
- put one slice face down in pan add the onion and garlic, top with cheese and last slice butter facing up. Grill or fry on both sides, cut and serve hot.
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