NOT REALLY CHICKEN SCAMPI

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Not Really Chicken Scampi image

Thrown together in the kitchen...delish!

Provided by Chrissy

Categories     Main Dish Recipes     Pasta     Chicken

Time 35m

Yield 4

Number Of Ingredients 13

1 (16 ounce) package linguine
2 tablespoons butter
1 tablespoon olive oil, or as needed
1 onion, chopped
2 portobello mushrooms, chopped, or to taste
3 cloves garlic, chopped
1 teaspoon olive oil, or as needed
4 skinless, boneless chicken breast halves - thinly sliced and cut into cubes
½ cup white wine
1 (14 ounce) can diced tomatoes
1 tablespoon chopped fresh parsley, or to taste
½ teaspoon red pepper flakes
1 lemon, halved

Steps:

  • Bring a large pot of lightly salted water to a boil; cook the linguine at a boil until tender yet firm to the bite, about 11 minutes; drain.
  • Heat butter and 1 tablespoon olive oil in a skillet over medium heat; cook and stir onion, mushrooms, and garlic in the hot oil-butter mixture until slightly softened, 2 to 3 minutes.
  • Heat 1 teaspoon olive oil in a separate skillet; cook and stir chicken in the hot oil until no longer pink in the center, about 10 minutes. Transfer chicken to onion mixture.
  • Pour white wine into chicken-onion mixture; bring to a simmer. Add tomatoes, parsley, red pepper flakes, and linguine; mix well. Simmer until heated through, 3 to 5 minutes. Squeeze lemon halves over mixture; toss.

Nutrition Facts : Calories 696.1 calories, Carbohydrate 95.6 g, Cholesterol 79.9 mg, Fat 16 g, Fiber 7.5 g, Protein 41.6 g, SaturatedFat 5.7 g, Sodium 251 mg, Sugar 8.6 g

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