NORTHWEST SEAFOOD SEASONING
Forget the Space Needle. The true thrill of Seattle lies in Pike Place Market, where the world-famous, must-see, salmon-tossing Fish Guys have been enthralling and educating hordes of fans since 1965. It's what I miss most about not living in Seattle any more. This is their recipe and it helps bring a touch of the Northwest up to the Canadian prairie.
Provided by Annacia * @Annacia
Categories Fish
Number Of Ingredients 9
Steps:
- Combine the garlic, onion, salt, lemon peel, dill, paprika, celery seed, parsley, and pepper in a bowl.
- Store in a tightly covered container. It will keep for at least 6 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
