NORTH CROATIAN CREAMY VEGETABLE SOUP

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North Croatian Creamy Vegetable Soup image

This is traditional vegetable soup you can get almost in any better Croatian restaurant. There are some basic vegetables you put in it, but your imagination can work here.

Provided by nitko

Categories     Cauliflower

Time 1h15m

Yield 5 portions, 5 serving(s)

Number Of Ingredients 17

200 g onions
200 g carrots
100 g parsnips
50 g celeriac
100 g cauliflower
150 g green peas
50 g cabbage (savory cabbage,2-3 leaves)
150 g kohlrabi
100 g tomatoes (optional)
50 g green peppers (optional)
40 g butter
10 g salt
5 g pepper
1/8 teaspoon nutmeg (grounded)
1/4 teaspoon thyme (dried)
3 cups stock (beef)
50 g sour cream

Steps:

  • Finely mince onion and sauté it on butter until translucent.
  • In the meantime, cut and mince all vegetables into small pieces and put into sautéed onion.
  • Add all beef stock, season with salt and pepper and cook 40 minutes or until vegetables are soft.
  • Blend all vegetables with blender or stick blender into creamy liquid. Add thyme and nutmeg and cook 10-15 minutes.
  • Add sour cream before serving. Serve hot with croutons.

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