NORDSTROM'S ENGLISH SCONES

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NORDSTROM'S ENGLISH SCONES image

Categories     Bread     Fruit     Breakfast

Yield 8? scones

Number Of Ingredients 7

1 lb all purpose flour
1 cup granulated sugar
1 T baking powder
1/2 lb butter
1 cup milk
1 cup raisings
1/2 cup grated orange peel

Steps:

  • Combine and sift flour, sugar and baking powder. Add butter and mix slowly until coarse crumbs are formed. Add raisins and orange peel. Mix in milk with a dough hook for about 2 min. Mix only until dry ingredients are moist, being careful not to over mix. Roll dough to 1/2" thickness on a lighly floured surface. Cut dough into 3x3 squares and then into triangles. Bake in a 350 degree oven for 11-12 minutes, or until scones are very light brown. Serve warm with fresh honey or butter.

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