NORDSTROM LEMON RICOTTA COOKIES

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Nordstrom Lemon Ricotta Cookies image

This is the recipe for the ever so delicious Nordstrom Lemon Ricotta cookies.

Provided by Annelise Friedman

Categories     Cookies

Time 30m

Number Of Ingredients 14

1 tsp salt
1 tsp baking powder
1 c butter
1 2/3 c flour
1 Tbsp lemon juice
3 Tbsp lemon zest
1/2 tsp lemon extract
15 oz ricotta cheese
2 eggs
2 c sugar
GLAZE
6 Tbsp butter
3 c powdered sugar
4 Tbsp lemon juice

Steps:

  • 1. Preheat oven to 350F & line baking sheet with parchment paper.
  • 2. Cream butter and sugar in bowl until light and fluffy. Add eggs, Ricotta, lemon extract, zest and juice. Mix well. Add 1 cup flour, baking powder and salt & mix. Add remaining flour in two parts, blending to combine between each, until a dough forms.
  • 3. Drop dough by rounded tablespoon 2 inches apart on baking sheets (cookies will spread).
  • 4. Bake for 12-15 minutes. Let cookies cool on baking sheet.
  • 5. FOR GLAZE: Cream butter and sugar. Gradually add juice until desired consistency. Add on top of cooled cookies.

*** Explore more Nordstrom Lemon Ricotta Cookies Recipes »

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