Lovely basic cheesecake. Sometimes it's nice to be reminded of why we fell in love with a food the first time. The sour cream topping is a touch delicate and it did'nt come out of the pan looking to pretty around the edges. It's rich, creamy and kind of sinful. Gotta love it!
Provided by Annacia * @Annacia
Categories Cakes
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Mix cream cheese with the eggs, 1 cup of sugar and vanilla. Pour into graham cracker crust and bake 45 minutes. Remove from the oven and cool 15 minutes.
- While cooling, mix sour cream with 1/2 cup sugar. Spread gently over the top and bake 10 minutes more.
- Cool and then refrigerate for several hours.
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