NOODLE PUDDING

Noodle Pudding image

This recipe was prepared by Jan Trefny at our June 2013 meeting.

Provided by Club Recipes

Number Of Ingredients 9

Previous Next

Ingredients

1 lb boiled noodles
1/8 - 1/4 lb butter (melted in baking pan)
3 beaten eggs
1 can(s) drained fruit cup or peaches or applesauce
1/2 c sugar
4 - 6 oz cottage cheese
2 - 3 Tbsp sour cream
cinnamon (to taste)
raisins (optional)

Steps:

1. To boiled noodles, add eggs, sugar, fruit, cotage cheese, cinnamon, raisins & sour cream - mix well.
2. Put in baking dish that has the butter melted in it. Bake 1 hour at 350 covered for the first 40 minutes. Uncover the last 20 minutes! Enjoy!

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #preparation #desserts #eggs-dairy #pasta #oven #puddings-and-mousses #dietary #pasta-rice-and-grains #equipment #number-of-servings #4-hours-or-less