NON-DAIRY CREAM OF CHICKEN AND CORN SOUP
This is a great recipe for anyone who can't have dairy, but loves that creamy taste when it comes to delicious soups. This is also a super quick and easy recipe! Enjoy!
Provided by chanalew
Categories Asian
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Saute onions.
- Stir in flour.
- Add immediately the chicken broth and bring to a boil.
- Add in the can of corn kernels and can of creamed corn, bring to a boil.
- Add in soy milk until heated through.
- Serve!
Nutrition Facts : Calories 186.1, Fat 3.3, SaturatedFat 0.5, Sodium 591.8, Carbohydrate 34, Fiber 3.3, Sugar 9.7, Protein 8.8
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