NO SKIN MOIST BAKE CHICKEN

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Make and share this No Skin Moist Bake Chicken recipe from Food.com.

Provided by Ginas Cucina

Categories     Chicken

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 lb chicken parts
1/2-3/4 cup of hellmann mayonnaise
1 1/4 cups Italian breadcrumbs

Steps:

  • Preheat oven 425 degress.
  • Take the skin off the chicken.
  • Brush chicken with mayo on both sides.
  • Place bread crumbs in a large food bag.
  • Add chicken one piece at a time tosschicken to coat.
  • Place chicken on a foiled- lined or non-stick baking sheet.
  • Bake chicken 30 Minutes or untill golden and thoughly cooked.

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