NO BUTTER POUND CAKE
Steps:
- Preheat oven to 350 degrees F. In mixing bowl blend sugar, eggs, and shortening. Blend at medium speed until well mixed.
- In another bowl mix both types of flour. Then add to sugar, eggs, and shortening mixture 1/2 of the flour and 1/2 of the milk, blend well. Then add the rest of the flour and milk. Mix well then stir in the flavoring. Pour into a greased and floured tube pan.
- Bake for 1 hour and 10 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
