NO-BAKE PEANUT BUTTER BALLS
Discover a great two-bite treat with our No-Bake Peanut Butter Balls recipe. These No-Bake Peanut Butter Balls are ready for the fridge in just 15 minutes.
Provided by My Food and Family
Categories Recipes
Time 4h15m
Yield 14 servings, 2 balls each
Number Of Ingredients 4
Steps:
- Beat peanut butter and sugar in large bowl with mixer until blended. Add 1/2 cup wafer crumbs; mix well.
- Drop tablespoonfuls of peanut butter mixture into 28 mounds onto waxed paper-covered baking sheet. Top each with 1 marshmallow; shape peanut mixture into ball around marshmallow to completely enclose marshmallow. Roll in remaining wafer crumbs until evenly coated, gently pressing crumbs onto balls to secure.
- Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 170, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 13 g, Protein 5 g
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