NO BAKE NUTELLA TRUFFLES RECIPE - (4.3/5)
Provided by á-47955
Number Of Ingredients 4
Steps:
- Grind 2⅓ cups of the oats in a food processor into a fine powder. Add the Nutella and salt and process until a smooth mixture forms. Add the remaining ⅔ cup of oats and pulse to combine. Roll level tablespoons of the dough into balls. Roll in the cocoa to coat. Repeat to coat evenly. Storage suggestion: Keep the cookies refrigerated for about 5 days.
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