NO BAKE MALTESERS SLAB

No Bake Maltesers Slab image

Make and share this No Bake Maltesers Slab recipe from Food.com.

Provided by bevs kitchen

Time 1h5m

Yield 12 squares, 12 serving(s)

Number Of Ingredients 6

Ingredients

4 ounces margarine or 4 ounces butter
3 tablespoons syrup
5 ounces milk chocolate or 5 ounces dark chocolate
8 ounces graham crackers (digestives crushed)
8 ounces chocolate covered malted milk balls, chopped (maltesers)
14 ounces milk chocolate (I use white but you could use dark or milk) or 14 ounces dark chocolate (I use white but you could use dark or milk)

Steps:

Melt together margarine or butter, syrup and 5 ounces milk or dark chocolate.
Add crushed graham crackers and chopped maltesers. I normally 1/2 them with scissors.
Mix well.
Spread into a lined Swiss roll tin.
Melt 14 ounces chocolate cover the top; leave to set.
Cut into squares.
Cooking time is approximate setting time.

Nutrition Facts : Calories 401, Fat 23.6, SaturatedFat 10.5, Cholesterol 9.7, Sodium 222.5, Carbohydrate 44.2, Fiber 1, Sugar 32.5, Protein 4.2

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