Wow this recipe was awesome, I just had to adopt it!!! We are a cheesecake loving family and this is really good and really different... TRY IT!!!!
Provided by Trisha Valdez
Categories Cakes
Time 2h10m
Number Of Ingredients 9
Steps:
- 1. In blender, sprinkle gelatin over cold milk; let stand 2 minutes.
- 2. Add hot milk and process at low until dissolved, about 2 minutes.
- 3. Add cream cheese, sugar and vanilla and process until blended.
- 4. Arrange chocolate in bottom of crust.
- 5. Pour in gelatin mixture; sprinkle with crushed cookies.
- 6. Chill until firm, about 2 hours.
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