NO BAKE BUTTERFINGER BARS

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No Bake Butterfinger Bars image

Looks so yummy and easy to make!

Provided by Sheila Lubiansky

Categories     Candies

Number Of Ingredients 5

6 cups cornflakes (crushed)
2 cups crunchy peanut butter
1 cup sugar
1 cup corn syrup
12 ounce chocolate chips

Steps:

  • 1. Grease 9x13 pan with butter.
  • 2. Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.
  • 3. Pat into 9x13 inch greased pan.
  • 4. Melt chips and spread on top.

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