NO-BAKE BROWNIES

No-Bake Brownies image

Add No-Bake Brownies to the dessert menu in just 20 minutes of prep time! Our tasty No-Bake Brownies are made with graham crackers, marshmallows and more.

Provided by My Food and Family

Categories Recipes

Time 3h20m

Yield Makes 2 dozen bars or 24 servings, 1 bar each.

Number Of Ingredients 9

Previous Next

Ingredients

19 graham crackers, finely crushed (about 2-1/2 cups crumbs)
2 cups JET-PUFFED Miniature Marshmallows
1 cup chopped walnuts
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces
1 cup canned evaporated milk
1/2 cup light corn syrup
1/4 tsp. salt
1 Tbsp. margarine or butter
1 Tbsp. vanilla

Steps:

Mix crumbs, marshmallows and walnuts in large bowl; set aside.
Combine chocolate, evaporated milk, corn syrup and salt in large saucepan. Cook on low heat until chocolate is completely melted, stirring frequently. Increase heat to medium. Bring to full rolling boil, stirring constantly. Boil 10 minutes, stirring constantly. Remove from heat. Add margarine and vanilla; stir until margarine is completely melted.
Add to crumb mixture; mix well. Spread into greased 9-inch square pan. Refrigerate 3 hours or until set. Cut into 24 bars.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 3.045 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g