Simple to make, and so creamy and sweet.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Place cookies in a large ziptop bag and crush into crumbs with a rolling pin.
- Transfer crumbs to an 8-inch square baking pan. Add melted butter and stir to combine. Press mixture firmly into pan.
- To a large mixing bowl, add cream cheese, powdered sugar, and vanilla. Beat with an electric mixer until smooth, then mix in one container of whipped topping.
- Slice larger berries if desired.
- Spread half of the cream cheese mixture over cookie crumbs, followed by half of the berries. Repeat layers.
- Top with half of the remaining tub of whipped topping and crumble more cookies over the top, if desired. Chill until ready to serve, at least 1 hour. Enjoy!
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