NIF'S CROCK POT BEEF BARLEY SOUP

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Nif's Crock Pot Beef Barley Soup image

A tasty, healthy crock pot recipe that you will love to come home to on those chilly days. This is also a great meal to freeze in individual servings to take to work or school. I like to actually rinse the ground beef after it's browned. It is extra lean, but I always think if you can lower the fat and it still tastes great, then why not? Enjoy!

Provided by @MakeItYours

Number Of Ingredients 13

1 1⁄2 lbs extra lean ground beef, browned and strained
4 carrots, sliced
3 celery ribs, sliced
1 medium onion, chopped
3 (10 ounce) cans consomme
1 (28 ounce) can tomatoes (diced or chopped)
1 (10 ounce) can tomato soup
2 cups water
1⁄2 cup pot barley or 1⁄2 cup pearl barley
1 bay leaf
1 teaspoon dried thyme
1 teaspoon dried parsley
black pepper, freshly ground to taste

Steps:

  • Place all ingredients in crock pot and stir.
  • Cook on low for 6-8 hours or high for 4-6 hours.
  • Remove the bay leaf and enjoy with a crusty roll.

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    #course     #main-ingredient     #preparation     #soups-stews     #beef     #easy     #crock-pot-slow-cooker     #ground-beef     #meat     #equipment     #3-steps-or-less

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