NEW YEAR'S DAY PORK AND SAUERKRAUT

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New Year's Day Pork and Sauerkraut image

Make and share this New Year's Day Pork and Sauerkraut recipe from Food.com.

Provided by Parsley

Categories     One Dish Meal

Time 7h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

3 lbs boneless pork loin
1 cup sliced onion
4 -5 medium potatoes, quartered
2 lbs sauerkraut
1/3 cup brown sugar
1/2 teaspoon black pepper
1/2 teaspoon celery seed

Steps:

  • Place pork in a large crockpot. Arrange potato pieces around pork.
  • Cover with the sliced onions and the sauerkraut.
  • Sprinkle brown sugar, pepper, and celery seeds.
  • Cover and cook on low for 7-8 hours or on high for 4-5 hours.

Nutrition Facts : Calories 645.5, Fat 28.9, SaturatedFat 10, Cholesterol 142.9, Sodium 1128.1, Carbohydrate 46, Fiber 7.3, Sugar 16.7, Protein 49.3

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