NEW WALDORF SALAD

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Make and share this New Waldorf Salad recipe from Food.com.

Provided by msmia

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 17

3 tablespoons tahini
1 garlic clove
1/4 cup lemon juice
2 tablespoons apple cider vinegar
1 tablespoon olive oil
1 1/2 tablespoons raw honey
2 teaspoons dill
1 teaspoon sea salt
2 tablespoons water, as needed
1 apple, sliced
3 stalks celery, chopped
2 carrots, shredded
3 green onions, finely chopped
1/2 cup raisins
1/2 cup walnuts, chopped
1/4 cup parsley, chopped
1 head lettuce, torn

Steps:

  • Dressing: blend tahini, garlic, lemon juice, vinegar, olive oil, honey, dill and salt in blender. Add water as necessary to blend until smooth.
  • Salad: Toss apple, celery, carrots, onions, raisins, walnuts & parsley. Drizzle in dressing & toss. Serve over bed of torn lettuce.

Nutrition Facts : Calories 333.2, Fat 18.8, SaturatedFat 2.2, Sodium 667.9, Carbohydrate 40.9, Fiber 6.8, Sugar 25.7, Protein 7.1

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