I've seen peppers used in a variety of ways, but this corn bread is one of the more traditional.-Nancy Hill, Edgewood, New Mexico
Provided by Taste of Home
Time 1h10m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine cornmeal, baking powder and salt. Combine remaining ingredients. Add to dry ingredients and stir until blended. Pour into a greased 9-in. square baking pan. Bake at 350° for 1 hour or until bread tests done.
Nutrition Facts :
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