NEW MEXICO BLACK BEAN, CHORIZO AND AVOCADO DIP

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NEW MEXICO BLACK BEAN, CHORIZO AND AVOCADO DIP image

Categories     Bean     Appetizer     Fry     Quick & Easy     Tailgating

Yield 1 Bowl

Number Of Ingredients 16

1/2 lb Chorizo
1/2 lb Ground Turkey
1/4 cup Diced Red Onion
1 Jar Picante (Mild or Medium)
1 Can Black Beans (Drained)
2 Medium Avocados (Diced)
1/4 cup Cilantro
1 Tbls Lime Juice
1/2 tsp Cumin
1/2 tsp Garlic Powder
Kosher Salt & Fresh Ground Black Pepper
2 Tbls Tostitos Brand Creamy Southwestern Ranch Dip
Chili Powder
Chopped Green Onion
Shredded Mexican Cheese Blend
Tortilla Chips

Steps:

  • Cook chorizo and ground turkey together. Drain and let cool. Add diced red onion, picante, black beans, diced avocados, cilantro, lime juice, cumin, garlic powder and salt and pepper to taste and mix thoroughly. Garnish with a couple of dollops of Tostitos Brand Creamy Southwestern Ranch Dip, a little chopped green onion, a sprinkle of chili powder and a little shredded Mexican cheese blend. Serve with Tortilla Chips.

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