NEW MEXICAN-STYLE CHICKEN BAKE

New Mexican-Style Chicken Bake image

There are plenty of ways you could put a southwest-style spin on a chicken bake. But as you can imagine, we think this way is best!

Provided by My Food and Family

Categories Home

Time 30m

Yield Makes 6 servings, 1 cup each.

Number Of Ingredients 5

Ingredients

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
1 cup CLASSICO Creamy Alfredo Pasta Sauce
1 can (4.5 oz.) chopped green chiles, drained
1/4 cup milk

Steps:

Preheat oven to 375°F. Prepare stuffing mix as directed on package. Spread into lightly greased 2-qt. baking dish. Spread chicken evenly over stuffing.
Mix Alfredo sauce, chilies and milk; pour evenly over chicken.
Bake 15 to 20 min. or until heated through.

Nutrition Facts : Calories 400, Fat 24 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1600 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 6 g, Protein 21 g