Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Grease and flour a loaf pan.
- Mix together flour, ground mustard, salt, baking soda, baking powder, and cayenne into a large bowl.
- In a separate bowl whisk together egg, vegetable oil and beer and stir the batter until it is just combined.
- Add the wet ingredients to the dry. Mix in the cheese and thyme. Pour the batter into the pan and bake for 45 minutes.
- Let cool on a wire rack.
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