NANCY'S HOLIDAY APPLE CAKE
This is a wonderful fruit cake. It is my friend's secret family recipe, after I tasted it I begged and begged for the recipe. After a couple of years of having me beg, she finally relented and gave me this recipe. It is many years old so there were not packaged and chopped fruit available. It was a lot of work to make. I'm putting it here so I don't lose it.
Provided by Marcie H
Categories Dessert
Time 2h30m
Yield 1 cake, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Pour sugar on apples in large bowl, let stand at least 25 mins or overnight. Add salad oil, eggs. Stir well. Sift dry ingredients together and onto apple mixture. Add nuts, dates, cherries. Pour into well greased and floured angel food cake pan. Bake at 325 for 1 3/4 to 2 hours.
Nutrition Facts : Calories 976.8, Fat 32.5, SaturatedFat 4.8, Cholesterol 62, Sodium 455.5, Carbohydrate 170.1, Fiber 11.8, Sugar 116, Protein 11.6
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