I received this wonderful snack from a neighbor this Christmas, but actually it would be just as wonderful any time of year! Caramel goodness and plenty of nuts is what makes this "to die for."
Provided by Lorraine of AZ
Categories < 4 Hours
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 250 degrees F. Spray two 9x13" pans or cookie sheets with sides. Put 1/2 of Crispix and nuts in each pan and be sure they are mixed.
- Melt butter, add syrup and sugar and bring to a boil. Drizzle syrup over cereal and nuts dividing it equally between the pans.
- Bake in preheated oven for 1 hour, stirring carefully every 15 minutes.
- Put on sprayed foil when done and allow to cool slightly. Break into chunks while warm. Store in a closed container.
Nutrition Facts : Calories 1159.5, Fat 68.5, SaturatedFat 14.4, Cholesterol 40.7, Sodium 609.8, Carbohydrate 140.2, Fiber 7.7, Sugar 60.2, Protein 10.5
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