NANAIMO BAR COOKIES
Named after the city of Nanaimo in British Columbia. Cooking time is time to chill. Posted for ZWT II '06
Provided by Cynna
Categories Dessert
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 14
Steps:
- Base.
- Combine ingredients. Press into 9 inch square cake pan. Chill.
- Filling.
- Combine butter, milk, and custard powder. Blend in confectioner's sugar. Spread over base. Chill at least 15 minutes.
- Glaze.
- Partially melt chocolate and butter. Remove from heat and stir until melted. Spread over custard layer. Chill.
- Store in refrigerator, covered, up to 1 month. Makes 24 bars.
- Serve chilled. They're rich, so small portions may be appropriate.
- Variation: Add peppermint extract and green food coloring to the middle layer.
Nutrition Facts : Calories 203.3, Fat 13.9, SaturatedFat 7.8, Cholesterol 25.6, Sodium 102.5, Carbohydrate 20.8, Fiber 1.7, Sugar 14.9, Protein 2.3
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