NACHO-FLAVORED ROASTED CHICKPEAS

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Nacho-Flavored Roasted Chickpeas image

"These roasted chickpeas have a tasty nacho flavor that aims to please. There are never any leftovers when I make these! Serve immediately, while they are still crispy."

Provided by @MakeItYours

Number Of Ingredients 5

2 (14 ounce) cans chickpeas, drained and rinsed
3 tablespoons nutritional yeast
2 tablespoons olive oil
2 teaspoons chili powder
1 teaspoon onion powder

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Mix chickpeas, nutritional yeast, olive oil, chili powder, onion powder, and salt together in a bowl until combined. Spread evenly on a rimmed baking sheet.
  • Bake in the preheated oven, shaking the pan occasionally to re-distribute chickpeas, until crispy, 30 to 40 minutes.

*** Explore more Nacho-Flavored Roasted Chickpeas Recipes »

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