Here's a simple jalapeno cheese sauce for chip dipping or for over tacos or anything needing a cheesy sauce with a kick.
Provided by duboo
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 28m
Yield 8
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan over medium-low heat. Add onion, garlic, and jalapeno; cook and stir until onion turns translucent, about 5 minutes.
- Stir flour into onion mixture until vegetables are evenly coated. Pour in milk; cook and stir until mixture thickens slightly, 3 to 4 minutes. Add processed cheese food, stirring constantly, until melted and smooth, about 15 minutes more. Stir in pickled jalapeno juice.
Nutrition Facts : Calories 110.9 calories, Carbohydrate 5 g, Cholesterol 25.1 mg, Fat 8.5 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 5.2 g, Sodium 246 mg, Sugar 3 g
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