MY SUNDAY MEATBALLS

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Make and share this My Sunday Meatballs recipe from Food.com.

Provided by Ladderman229

Categories     Meat

Time 16m

Yield 24 meatballs, 4-6 serving(s)

Number Of Ingredients 9

1/2 cup olive oil
1 lb ground beef
1/2 lb ground pork
1/2 cup grated romano cheese
1/4 cup onion, finely minced
1/2 cup seasoned bread crumbs
1/4 cup dried parsley
1 tablespoon garlic powder
salt and pepper

Steps:

  • in a large bowl, combine all ingredients.
  • pat into 1-inch meatballs.
  • fry in olive oil until browned, approximately 3 minutes per side.
  • add to your favorite sauce recipe.
  • ENJOY!

Nutrition Facts : Calories 747.2, Fat 59.9, SaturatedFat 16.9, Cholesterol 129.2, Sodium 507.9, Carbohydrate 14.2, Fiber 1.6, Sugar 1.5, Protein 37.1

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