MY SUGAR COATED PECANS (ALMONDS)
I make these every Christmas and everyone in my office loves them. I make them with pecans and almonds. You can use whatever you like. UPDATE: I played with this recipe and I think that it is better. The last reviewer said that it was not sweet enough so I up'ed the sugar & even changed it to brown sugar....
Provided by babygirl65
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a 13 x 9 baking pan.
- Combine sugar, flour, cinnamon, and salt, set aside.
- Beat egg white until foamy, add vanilla. Stir in sugar mix and nuts and coat. Spread on a baking pan and bake at 250 for about 30 to 45 minutes, stirring every once in a while so that they don't stick -- .
Nutrition Facts : Calories 560.7, Fat 37.1, SaturatedFat 8.8, Cholesterol 20.3, Sodium 508.9, Carbohydrate 53.1, Fiber 6.4, Sugar 38.1, Protein 10.8
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