MY MOM'S FAMOUS WHITE RICE
I think my husband may have married me in part b/c he loves my white rice, which is actually my Mom's recipe :) I make this in a rice cooker and it comes out perfect every time.
Provided by CiaoBella
Categories White Rice
Time 15m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Pour water and white rice in a rice cooker.
- Add butter and olive oil.
- Slice the garlic clove in half and add both halves.
- Slice a small onion in half and add the onion half to the rice cooker. (You can remove the onion half once the rice is done cooking, or it can be eaten.).
- Add salt.
- Cook in covered rice cooker.
Nutrition Facts : Calories 284.2, Fat 5.7, SaturatedFat 2.7, Cholesterol 10.2, Sodium 197.6, Carbohydrate 52.4, Fiber 2.1, Sugar 0.8, Protein 4.5
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